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  • ? icing 2.3k
  • ? chocolate icing 133
  • ? pastry bag 1.2k
  • ? strawberry icing 40
  • ? holding pastry bag 564
  • ? sprinkles 1.3k
  • ? cake 44k
  • ? strawberry 28k
  • ? food focus 13k
  • ? pastry 3.5k
  • ? cupcake 5.4k
  • ? decorating baked goods 147
  • ? dessert 4.1k
  • ? fruit 122k
  • ? cake slice 9.8k
  • ? strawberry slice 867
  • ? food 500k
  • ? sweets 3.8k
  • ? blueberry 3.3k
  • ? strawberry shortcake 3.9k
  • ? donut 13k
  • ? baking 899
  • ? whisk 3.4k
  • ? cherry 11k
  • ? chocolate cake 1.4k

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    アイシング

    Icing, also called frosting, is a sweet glaze used to coat and decorate baked goods.

    While both icing and frosting are commonly used interchangeably, they're also used to refer to similar but slightly different types of glazes for decorating. Frosting can refer to a thicker type of glaze that is better able to hold decorative shapes, while icing can refer to a thinner glaze that hardens and forms a very smooth coating.

    See also

    • pastry bag
    • Tag Group:Food Tags

    The following tags are aliased to this tag: frosting (learn more).

    The following tags implicate this tag: chocolate_icing and strawberry_icing (learn more).

    View wiki

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