汁粉 善哉 しるこ おしるこ ぜんざい お汁粉
A Japanese sweet porridge of azuki beans boiled and crushed, served in a bowl with grilled pieces of mochi or shiratama dango. It's often eaten during the winter and can also be found canned.
The following tags are aliased to this tag: oshiruko_(food) (learn more).
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