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Artist

  • ? morioka itari 226

Copyright

  • ? touhou 954k

Characters

  • ? houraisan kaguya 15k
  • ? saigyouji yuyuko 25k
  • ? yagokoro eirin 12k
  • ? yasaka kanako 12k

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  • ? 4girls 122k
  • ? :d 622k
  • ? comic 595k
  • ? eating 95k
  • ? greyscale 554k
  • ? hat 1.4M
  • ? long hair 5.0M
  • ? mob cap 83k
  • ? monochrome 696k
  • ? multiple girls 1.7M
  • ? open mouth 2.7M
  • ? short hair 2.5M
  • ? smile 3.3M
  • ? triangular headpiece 16k

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  • ? commentary 1.7M
  • ? highres 6.2M
  • ? translated 588k

Information

  • ID: 1820475
  • Uploader: sealplayerz »
  • Date: almost 11 years ago
  • Size: 562 KB .png (851x1200) »
  • Source: pixiv.net/artworks/26407350 »
  • Rating: Sensitive
  • Score: 2
  • Favorites: 3
  • Status: Active

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Resized to 99% of original (view original)
saigyouji yuyuko, houraisan kaguya, yasaka kanako, and yagokoro eirin (touhou) drawn by morioka_itari

Artist's commentary

  • Original
  • |
  • Translated
  • 【東方漫画】ろくぼす!【21】

    姫様、正解!

    前→pixiv #25024164 »
    次→pixiv #27273837 »
    料理編の最初→pixiv #19488411 »

    #だいたいあってる

    [Touhou Manga] Stage Six Bosses! [21]

    Correct answer, Your Highness!

    Prev→pixiv #25024164 »
    Next→pixiv #27273837 »
    Start of food arc→pixiv #19488411 »

    # Close enough

    • ‹ prev Search: status:any next ›
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  • Comments
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    Um...
    Carrot, potato, eggplant, spinach....
    Ah. If we did, there's something I'd like to test as well...
    If we could substitute milk or something for the sour cream, it would be simple enough....
    Karee (spicy)? Karai with coalesced vowels. Same syllables as karee "curry".
    Curcuma, cassia bark, amomum, cyminum, myristica, caryophyllum... ※
    Come to think of it, are there onions in our kitchen garden?
    ※ Turmeric, cinnamon, cardamom, cumin, nutmeg, cloves. In modern Japanese, the English names of all six are better known to cooks. The obscure names are: Chinese yùjīn (lit. "deep gold"), also zedoary; Ch. guìpí; Ch. xiǎodòukòu ("lesser bean amomum"); J. umazeri ("horse water-dropwort"); Ch. ròudòukòu ("meaty bean amomum"); Ch. dīngxiāng ("clavus scent"). To a Japanese monoglot of today, these are effectively (para)scientific names that only an Eastern-style alchemist could love.
    to sum it up, it's called curry.
    I'm not sure. I'll have to ask Tewi....
    I don't mean to intrude on your delightful talk, but...
    Karei (flatfish)? Same syllables as karee "curry".
    My. There's a kitchen garden? At Eientei, I mean.
    I've compounded herbal medicines being cultivated in the greenhouse and am testing the introduction of these to the dining table, but they might suit this dish.
    Yes. The Inabas take care of it for us!
    Can we put this on the menu at Eientei, I wonder?
    Say, Eirin.
    We could, huh... I suppose it's possible to procure the ingredients.
    I know! In that case we could try using all sorts of other vegetables from the garden.
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